Marcus L. Rowland (ffutures) wrote,
Marcus L. Rowland
ffutures

Frozen Yogurt

I had a little frozen yogurt (a sampler from a new shop) a few days ago and it was very nice. But the shop sells the stuff at £1.50 for 100g, so you would pay about fifteen quid for the equivalent of a one-litre tub of ice cream.

I was wondering if anyone knows of a more reasonably priced source in London; if not, how hard is it to make the stuff, is an ice cream machine essential or can you just do it in a bowl?
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